Summer Menu / Sommermeny

Marinated Olives   45,-

Roasted Carrot Hummus   95,-
chargrilled ciabatta, crispbread
(wheat, almonds)

Korean Fried Chicken Wings   145,-
(wheat, soy)

Roasted Pumpkin Flatbread   155,-
caramelized onion, feta, rocket pesto
(wheat, milk, sulphites)

BBQ Scampi Tacos   275,-
tortillas, sriracha cream cheese,pickled cabbage
(shellfish, wheat, milk, sulphites)

Today’s Fish   285,-
coconut curry, tomato & cucumber salad, barley
(fish, wheat(barley), mustard, sulphites)

BBQ Cauliflower Steak   225,-
coconut curry, tomato & cucumber salad, barley
(wheat(barley), mustard, sulphites)

“Dirty” Fried Chicken Burger   245,-
bacon, cheese, coleslaw, bbq sauce, fries
(wheat, milk, egg, mustard, celery, sulphites)

Cheese & Bacon Burger   245,-
lettuce, pickles, aioli, ketchup, fries
(wheat, milk, egg, mustard, sulphites)

Baby Back Ribs 275,-
asian bbq glaze, chinese cabbage, nam jim
(wheat, soy, molluscs, fish, sesame)

Chargrilled Flank Steak   295,-
tarragon mayo, rocket, parmesan, lemon
(egg, milk)

Fries   45,-
Sweet Potato Fries   55,-
Aioli   20,-
Truffle Mayo   25,-

Vår restaurant Nick & Jonnies Restaurant & Bar er oppkalt etter
våre 2 kjøkkensjefer Nick Horner og Jonnie Nyberg.

Velkommen til Stavangers mest moderne Bistro!

Åpningstider:
Fredag: 18.00 – 24.00
Lørdag: 14.00 – 24.00
Søndag – torsdag: Stengt

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